Michael's Restaurant Menu
Chef Luis prepares every dish with care to ensure that customers enjoy the best dining experience possible. Casual, everyday style food made from fresh ingredients from the local farms makes one reminisce  Mom's home cooking.
Please Be Advice That Our Menus Change Often, So That 
This Menu Might Be Slightly Different Than The One That We Aare Running Today


Early Autumn Bitter Greens Salad 
Chile And Brown Sugar Toasted Pecan, Fuji Apple, Shelton Blue Cheese And Maple Brandy Dressing

Crispy And Sticky Wings 
Orange-Ginger Sauce, Chopped Scallions, Toasted Sesame Seeds And Tangy Citrus Sauce

Hot And Spicy Cod Bites 
Chipotle Aioli, Celery Sticks, Carrots 
And Blue Cheese Dressing 

Shrimp, Pickles And Jalapenos 
Caper Aioli And Cocktail Sauce

Sea Salt Baked Top Neck Clams 
Whole & Chopped Clams, Panco Bread Crumbs, 
Lemon And Garlic Butter  

Seafood Potpourri 
Clams, Mussels, Shrimp, Salmon, Cod And Calamari With Spicy Lemon Grass & Ginger Broth 

Traditional Caesar Salad
Marinated White Anchovies, Garlic Croutons And Pecorino Romano Cheese

Hearts Of Palm Salad
Butter Milk Dressing, Tomatoes, 
Greens And Toasted Pumpkin Seeds 

South East Asia Steamed Mussels 
Lemon Grass, Ginger, Cilantro, Mint, 
Garlic, Red Curry Paste, 
Thai Hot Chile Peppers And Coconut Milk

 Crispy Fried Calamari 
Marinara Sauce, Spicy Aioli, Lemon And Parsley 

Shrimp Tempura 
Orange And Ginger Sauce

Michael's Chipotle Spiced Barbequed Baby Back Ribs
Red Onions And Scallions 

The Spring Salad
Greens, Avocados, Tomatoes, Smoked Bacon, Gorgonzola Cheese, And Hard Boiled Eggs With Whole Grain Mustard Dressing 

Assorted Steamed Dumplings "Dim Sum"
Chicken, Pork, Shrimp & Vegetarian & 3 Dipping Sauces

*Any item could be cooked to your liking. However, please keep in mind that consuming 
raw eggs, meat, fish and shellfish might increase the risk of food borne illnesses.


Pad Thai Shrimp
Rice Noodles, Toasted Peanuts, Chinese Vegetables And Spicy Peanut Sauce

Chicken Marsala
Roasted Mushrooms, Fresh Made Pasta And Marsala-Veal Sauce

Slow Roasted Pork Osso Buco
Golden Potatoes, Roasted Vegetables And Mild Chili Sauce

Pinot Noir Braised Australian Lamb Shank
Goat Cheese And Sage Mashed Potatoes, Stewed Vegetables And Lamb Natural Sauce 

Pan Seared Day Boat Scallops 
Creamy Risotto, Shitake Mushrooms And Pesto Sauce

*Everything Crusted Atlantic Salmon 
Aromatic Rice, Baby Bock Choy, Kim Chi And Teriyaki Glaze  

Hot And Spicy Seafood Pasta
Lobster, Clams, Mussels, Shrimp, Calamari in Spicy Marinara Sauce And Freshly Made Fussili Pasta

3 Meats Bolognese
Pork, Veal And Beef With Porcini Mushrooms, Aged Parmesan Cheese, 
Freshly Made Pasta And Truffles 

Chile Crusted Atlantic Cod  
Aromatic Rice, Wilted Spinach And Chili Aioli

Wood Roasted Long Island Duck
Cranberry Rice Pilaf , Roasted Asparagus & Wild Berry Sauce

*Grilled Open Flame New York Strip Steak (16oz)
With Parmesan & Truffle Whipped Potatoes, Roasted Vegetables And Pinot Noir Reduction

Super Colossal Lobster Raviolis 
Roasted Garlic, Fire Roasted Red Peppers And Parmesan Cream Sauce

*Grilled All Natural Beef Burger
With L.T.O Fries And Chili Aioli $16
 (Add Bacon And Cheese Additional $4)

Herb And Garlic Marinated Half Of Chicken
Goat Cheese And Sage Mashed Potatoes, Roasted Vegetables And Herb Melting Butter Sauce

Grilled Natural Grown Filet Mignon 
Potato Logs, Roasted Vegetables
 And Port Reduction Sauce

Linguini White Clam Sauce 
Fresh Local Clams, Chopped Sea Clams, Garlic, Parsley, Lemon Juice And White Wine 

Split/Sharing Charge $10.00
*Any item could be cooked to your liking. However, please keep in mind that consuming 
raw eggs, meat, fish and shellfish might increase the risk of food b

Contact Us
For more information, please
Or call 631-324-0725

Casual dining for families and friends.

Ask about our catering for banquets and events.