Michael's Restaurant Menu
Chef Luis prepares every dish with care to ensure that customers enjoy the best dining experience possible. Casual, everyday style food made from fresh ingredients from the local farms makes one reminisce  Mom's home cooking.


Red Apples And Frisse Salad
 Applewood Smoked Bacon, Shelton Blue Cheese, Balsamic Vinaigrette 
And Peppery Arugula

Bouillabaisse Soup
Clams, Shrimp, Crab, Mussels And White Fish In Tomato And White Wine Broth

Roasted Heirloom Beet Salad
Fresh Farm Petite Greens, Home Made Cheese Crisp, Goat Cheese, 
Crispy Country Ham, Toasted Pecans And Apple-Moonshine Vinaigrette

Traditional Caesar Salad
Young Romaine Hearts, Focaccia Croutons, Grilled Lemon, 
White Anchovies And Caesar Dressing

Italian Frito Misto  
Calamari, Shrimp And Vegetables With Marinara And Calabrese Chili Aioli

 South East Asia Steamed Mussels 
Lemon Grass, Ginger, Cilantro, Mint, Garlic, Thai Hot Chile Peppers And Coconut Milk

The Spring Salad
Greens, Avocados, Tomatoes, Smoked Bacon, Gorgonzola Cheese, 
And Hard Boiled Eggs With Whole Grain Mustard Dressing 

Assorted Steamed Dumplings "Dim Sum"
Chicken, Pork, Shrimp & Vegetarian & 3 Dipping Sauces

Baked Goat Cheese 
Kalamata Olives, Tomatoes, Olive Oil And Toasted Points 

*Any item could be cooked to your liking. However, please keep in mind that consuming
raw eggs, meat, fish and shellfish might increase the risk of food borne illnesses.

Slow Cooked Pork Osso Bucco
Roasted Potatoes, Vegetables And Mild Chili Sauce

Pollo Scarpariello 
Italian Sausages, Cherry Peppers, Yellow Potatoes, Carrots And Lemon Sauce

Wild Flower Honey Roasted Duck
Dried Fruit & Dakota’s Wild Rice, Roasted Vegetables And Honey-Orange Sauce

Black Truffle And Grilled Shrimp Fettuccini
Shaved Black Truffles, Mascarpone Cheese And Truffle Oil

Hot And Spicy Seafood Pasta
Lobster, Clams, Mussels, Shrimp, Calamari in Spicy Marinara Sauce And 
Freshly Made Fussili Pasta

Homemade Crab And Shrimp Raviolis 
Roasted Garlic And Cream Sauce, Red Pepper Puree And Aged Grana Padana Cheese 

*Everything Crusted Atlantic Salmon 
Aromatic Rice, Wilted Spinach And Red Pepper Sauce

*Certified Angus Beef Burger 
L.T.O And French Fries. (Add Bacon $2/ Cheese $2) 

Fresh Fusilli Calabrese With Three Meats Bolognese 
Veal, Pork And Beef Ragu With Black Truffles Peelings, 
Aged Parmesan Cheese And Porcini Mushrooms

*Grilled Angus New York Strip Steak
Cajun Spiced Fries, Fire Roasted Vegetables And Merlot Reduction Sauce

Pinot Noir Braised Lamb Shank 
Goat Cheese And Sage Mashed Potatoes, Roasted Vegetables And Braised Lamb Au Jus

Split/Sharing Charge $10.00
*Any item could be cooked to your liking. However, please keep in mind that consuming 
raw eggs, meat, fish and shellfish might increase the risk of food borne illnesses

Contact Us
For more information, please
Or call 631-324-0725

Casual dining for families and friends.

Ask about our catering for banquets and events.